Monk's Pepper Extract 0.5% - 98% Aucubin

We manufacture and supply Monk’s Pepper Extract complying with EP9.0 and USP40 standard.

Application: food supplements, pharmaceuticals

Product NameMonk's Pepper Extract
Product Code LY-CP1
Botanical SourceVitex agnus-castus L.
Part UsedFruit
Extraction Solvents Water, Ethanol
Aucubin0.5% -98% HPLC
Agnuside0.5% -98%HPLC
Appearance Brown Powder Visual
Particle Size 100% Pass 80 Mesh USP40
Loss on drying ≤5.0% USP40
Residue on Ignition ≤ 5.0% USP40
Heavy Metals ≤ 10 ppm USP40
Lead (Pb) ≤ 2.0 ppmICP-MS
Arsenic (As) ≤ 1.0 ppmICP-MS
Mercury (Hg) ≤ 0.1 ppmICP-MS
Cadmium (Cd) ≤ 1.0 ppmICP-MS
PAHs≤ 50 µg /kg(EU) 2015/1933
Benzo(a)pyrene ≤ 10 µg /kg (EU) 2015/1933
Pesticide Residues USP40 GC-MS
Solvents Residue USP40GC
Total Plate Count <1000 cfu/g USP40
Yeast & Mold <100 cfu/g USP40
E.coli Negative USP40
Salmonella Negative USP40
StoragePreserve in well closed container, protected from light
Packaging25 kg/drum